5 Gallons of Oh, Yeah! Punch

If you know the Oh, Yeah reference, you can probably find the instructions on how to make a smaller amount of this punch that is named after our 50th state.  Which I have totally swiped for myself.

  • 10 lb bag of ice
  • 1 gallon vodka
  • 1 gallon pineapple juice
  • 3 quarts guava nectar
  • 1-1/2 quarts apple juice
  • 1 quart mango juice
  • 1 quart water
  • 1 cup orange juice
  • 1 oz red food coloring

In a 5 gallon water cooler, mix everything together.  Due to certain molecular properties of ice, it’s possible that the ice may take up more volume than the 1.25 gallons of water it’s replacing as I’ve estimated.  So, add the ice last, just in case.


Drink.  With friends, please.  Many friends.

FYI, I made some minor changes to the recipe that I stole this from, namely to skip the sugar, add a smidge more apple juice (because of the sugar), replaced most of the water with ice, and added the vodka (strange that wasn’t in the original recipe.)

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